WSET Level 2 Wines Course

導師 袁大文 Damon Sir序言

為何選擇我們?  “做一個全面的品酒達人”

1) Damon Sir有超過16年在多間4-5星級酒店任職飲品部經理 ,主要培訓執業品酒師, 令學員快速學習專業品酒技巧, 經驗豐富的實戰老師 ,在市埸上各院校少之又少。

2) 選用超過56款有品質及代表性的葡萄酒, 比一般學校多。

3) 用多年收集的葡萄園泥石去教學 ，令學員更容易理解葡萄酒Terroir風土條件的重要性，全港獨有。

4) 24小時持長教學時數 ,除WSET 的課本內容外,還加上多年的工作經驗分享 ,例如: 如何評估每瓶酒的醒酒時間? 如何救回一瓶有問題的葡萄酒 ? 開瓶後觀看軟木塞能進一步了解葡萄酒的狀態? 在客人面前軟木塞斷了如何救回? 如何分辨真假葡萄酒標等。

由2010年為法國酒莊遊學團統籌及領隊，曾上過Damon Sir葡萄酒課程的學生,都可以參加每年一度的歐洲遊學團

導師 袁大文 Damon Sir 履歷

• 世界侍酒大師協會(Court of Master Sommeliers) 2009
• 中文大學葡萄酒課程講師 2009
• WSET英國葡萄酒及烈酒基金學會之葡萄酒認證課程講師 2009
• 西班牙聖加爾教育城大學-國際釀酒博士 2016
• 西北農林科技大學釀酒學院–客座教授2013
• 2018（北京•海淀）比利時布魯塞爾國際葡萄酒大獎賽-香港代表-評審2018
• TVB華麗明星賽第一集紅酒專家2011
• Sake Sommelier of International Kikisake Shi -日本清酒酒匠聯合會唎酒師 2015
• TVB職場制勝–品酒師專訪Sommelier Interview 2017
• 波爾多左岸木碗騎士勳章2019
• 中國白酒高級認証品鑒師2024
• 中國黃酒中級認証侍酒師2025

葡萄酒及烈酒專欄作者

• Damon Sir Wine Blog https://damonyuen-wine.blogspot.com/
• China-Fine wine magazine, 中國酒典雜誌
• HK News Paper -Sing Tao星島日報
• HK Time -News Paper 香港食報
• World Wines Magazine –China 世界葡萄酒雜誌-中國
• HK Grocer & Caterer Magazine香港譽源雜誌
• HK Magazine -weekly Capital 香港資本一週
• Winebuzz.com , Wineblog

銜接初級的WSET Level 2 葡萄酒第二級認證課程，能進一步確認自己的品鑑技巧，是酒店，餐飲及酒類從業員的推薦課程。 課程內容廣泛，教授世界各地葡萄酒的知識，增加品試者的品試技巧。 研習各種酒款的釀製過程及材料，有系統地了解各款葡萄酒的風土特性，助你在餐桌上得心應手，提高品味人生。WSET Level 2 課程是現在最受歡迎的WSET級別課程。

本學院WSET Level 2 Award in wines課程 Total 24小時, 共品試超過55款有品質的葡萄酒

Duration 24.5 (Hours)

The course includes:
課程講義教材、考試費用、共品試55款酒+8款食物配搭

Course Fee:
HK$6,500
-Total of 7 lessons
-Each lesson is 3 hours and 30 minutes
-Total course duration is 24.5 hours
(Students who fail the examination and wish to retake the course can do so at a 50% discounted rate)

(Address: 11th Floor, Wai Hing Building, 148 Prince Edward Road West, Kowloon, Hong Kong)
(Upstairs of Famous Jewel Restaurant, just a few minutes’ walk from Exit B1 of Prince Edward MTR Station)

Course discounts
**Students who enroll 1 week before the course start date will receive a 5% discount (discounted fee of HK$6,175)**
Students who enroll 2 weeks before the course start date will receive a 10% discount (discounted fee of HK$5,850)
For groups of 3 or more enrolling together, a 10% discount is applicable (discounted fee of HK$5,850)
If you are eligible for both of the above discounts, an 15% discount can be applied (discounted fee of HK$5,525)

Course Content
Session Plans
• Course induction
• learn professional Tasting technique and describe wine using the WSET Level 2 Systematic Approach to Tasting Wine
• Pairing wine and food
• Faults that affect the aromas and flavours of wine
• Factors influencing the production of red wines .Learn about Pinot Noir , Zinfandel and Primitivo grape wine styles

• Factors influencing the production of white, sweet and rosé wines
• Learn about Riesling, Chenin Blanc, Sémillon/Semillon and Furmint grape wine styles
• Learn about Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris Gewurztraminer, Viognier and Albariño grape wine styles.

• Learn about Merlot, Cabernet Sauvignon and Syrah/Shiraz grape wine styles.
• Learn about Gamay, Grenache/Garnacha, Tempranillo, Carmenère, Malbec and Pinotage grape wine styles.
• Learn about Cortese, Garganega, Verdicchio, Fiano
• Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano Italian grape wine styles
• Sparkling wines making. Fortified wines making and differ styles.

導師 Damon Sir 授勲法國波爾多左岸木碗會騎士勲章

WEST Level 2 Exam:
Exam type: Written exam
Exam time: 60 minutes
Exam format: 50 multiple choice questions (MC)
Qualifying requirements: 55% (Pass with Merit: 70% – 84%, Pass with Distinction: 85% or above)
After completing the course and passing the exam, you will receive the WSET Level 2 certification and badge.

**The college will provide students with Mock Exam Paper to improve the passing rate**

WSET Level 2 Course Specification (Wines)
*學員可點擊下載以上課程大綱*

Duration 24.5 (Hours)

The course includes:
課程講義教材、考試費用、共品試55款酒+8款食物配搭

Course Fee:
HK$6,500
-Total of 7 lessons
-Each lesson is 3 hours and 30 minutes
-Total course duration is 24.5 hours
(Students who fail the examination and wish to retake the course can do so at a 50% discounted rate)

(Address: 11th Floor, Wai Hing Building, 148 Prince Edward Road West, Kowloon, Hong Kong)
(Upstairs of Famous Jewel Restaurant, just a few minutes’ walk from Exit B1 of Prince Edward MTR Station)

Course discounts
**Students who enroll 1 week before the course start date will receive a 5% discount (discounted fee of HK$6,175)**
Students who enroll 2 weeks before the course start date will receive a 10% discount (discounted fee of HK$5,850)
For groups of 3 or more enrolling together, a 10% discount is applicable (discounted fee of HK$5,850)
If you are eligible for both of the above discounts, an 15% discount can be applied (discounted fee of HK$5,525)

Course timetable
**The next course is currently being organized. Interested parties can call (2391 5688 / 9037 9589 Mr. Yuen) or contact via WhatsApp (9037 9589 Mr. Yuen) for inquiries.

• The minimum age to enroll in the course is 18 years.
• The wine tasting session will be held in ordinary tasting portions, and our academy will carefully select wines that are representative of the terroir for tasting, so that students can more easily understand the styles and characteristics of each wine-producing region.
• Courses will be mainly taught in Cantonese with English as an aid. Textbooks and exams are all English-based.
• The application deadline is generally two weeks before the exam date.
• Due to the urgency of our courses, please arrive at the center on time to participate in each class or exam.
• All course registrations, reservations and discounts are subject to deposit and transfer.
• Once the course degree is confirmed by tuition payment, there will be no refunds (including classes postponed due to the epidemic).
• The above course timetable is for reference only and will not be changed under normal circumstances. However, if there are any changes (for example, if it needs to be postponed due to the epidemic), the timetable on the college's website shall prevail. Students are asked to confirm the class time again before the start of the course. The college reserves the right of final decision.
• Make-up class arrangements:Students need to contact the college to inquire about the make-up class arrangements. All make-up class arrangements are based on waiting positions. If the class is full, students who make up the class need to wait for the next class. The school reserves the right to make the final decision. In addition, if students need to be absent from a certain class, they need to notify us in writing/email/telephone three days in advance to request leave, otherwise the student will lose the opportunity to make up the class. The college will try its best to arrange for the student to make up the class in the same class in other classes. If the class schedule has Our college will not notify you of any changes. Students who need to make up classes should contact the college to confirm the make-up time. Thank you.

1. 1. Please contact our school first to make an appointment (2391 5688 / 9037 9589 Mr. Yuan)
   2. Fill in theonline registration application form
      
      >> online registration application form <<
   3. Please remit the payment toHSBCinstitute account.
      Bank account: Hong Kong Sommelier & Bartender Training College Limited Account number: 098-860026-001 
      Account number: 098-860026-001

      **If you want to deposit with FPS**
      FPS ID：112264916
      Name :Hong Kong Sommelier & Bartender Training College Limited

   4. Please note that after remittance, please sendcopy of input paperandName (if you are using online banking, please capture the picture and enter the number record)

      a. Send via email to info@www.hksbtc.com
      b. or via WhatsApp Send the form to my mobile phone: 9037 9589 (Mr. Yuan )

   ****Remarks: If the class size is insufficient, we will notify you of a change in class date or offer a refund.:  If there are not enough people in each class, we will notify you of the class date or you will be given a refund.
   For inquiries or enrollment, please contact Mr. Yuen.: Please contact Mr. Yuan 9037 9589

WSET students at all levels should read the college’s enrollment rules carefully before registering.

Under normal circumstances, the college is unable to provide refunds for those who are absent from any class (except under certain special circumstances, which will be considered and determined by the college).

1. Do students have special class arrangements?
   The college welcomes anyone to apply for WSET courses at all levels. If special arrangements are needed, such as arranging wheelchair seats, examination venues and lighting, etc., you can communicate with the college staff before registration. The college will try its best to assist each student.
2. What should I do if I miss a WSET class? Can I book make-up lessons in advance?
   For students enrolled in WSET Level 1 courses, in order for students to get the best learning process and cope with the exam, the college recommends that students follow the original schedule as much as possible.
   If students enrolled in WSET Level 2 or Level 3 courses need to miss a certain class, please inform the college by email or phone three days in advance. The college will try its best to arrange students to make up the class in the same class in other classes. No need to Pay extra.
3. If students are unable to take the exam according to the announced date?
   Students can notify the college by email or phone so that students can be arranged to take the subsequent exam of the same level. Students do not need to pay additional fees.
4. Exam results announced?
   WSET's Level 1 and Level 2 exam results will generally be announced within 6-8 weeks, while Level 3 will take 16-18 weeks to announce the results. The college will notify students by phone to collect their score reports. Generally, However, the admission renewal form will be stored in the college for 3 months, and the score records and all student information will be stored in the college for 3 years.

   Hong Kong Sommelier and Bartender Training Institute launched