現正招生 Bartending Course

Bartender Basic Course (Level 1)

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學員親手調制雞尾酒

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Course Objectives

1. Course will take place in a simulated bar environment in our school 
2. Teaching different base liquors and the techniques in mixing them 
3. Teaching and tasting over 30 popular local cocktails 
4. Practice building your own cocktail 
5. Course articulation: Participants may take the Professional Bartender Certificate Course upon completion of this course 
6. Tasting of two award-winning cocktails from the International Bartender Competition

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Layering Cocktail

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Course Content

1. Characteristics, aroma, and application of the 6 base liquors 
2. Identify different glassware and correct use of bar equipment 
3. Ingredients of international standard cocktails and portion control 
4. Making and tasting award-winning cocktails 
5. Demonstrate the processes used in cocktail making 
6. Decoration of a cocktail – how to garnish your cocktail 
7. Basic requirement of a bartender

Course Articulation

Participants may take The Professional Bartender Certificate Course (Level 2) upon completion of this course.

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就業安排:

學員完成調酒課程 Level 1-3 及 IBA課程後，本學院會推薦學員到連鎖餐廳或酒吧當全職或兼職調酒師

**下期課程正在籌辦中, 有興趣人士可致電 (2391 5688 / 6411 5305袁先生) , 或以Whatsapp形式聯絡 (6411 5305袁先生) 查詢
 

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學員調製的雞尾酒

Course Fee includes

Ingredient, study materials

Language

Cantonese supplemented with English materials

Course Fee

HK$1180
4 sessions. 2 hours/session. Total : 8 hours

Early bird discount*: 10% off for enrollment made 2 weeks before class commence. 
Group discount*: 10% off for 3 or more students enrolling for the same course together. 
*Enjoy a total of 15% off for students eligible for both early bird and group discount.

調酒課程實況 - 點擊以下圖示播放

Bartender Course Certificate

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Bartender Course Certificate

Hong Kong Sommelier & Bartender Training College, 香港品酒師及調酒師培訓學院

If student want to obtain this  Certificate, HKD$20 will be charged

Course Enrollment

- Minimum age requirement: 18 years or older at the time of enrollment. 

- Normal tasting portion of wines, selected by our College. Check out here [link] for our wine sample guide.
- Unless otherwise specified, our courses will be conducted in Cantonese supplement with English course materials.
- All examination registration requires 2 weeks in advance to process. 
- As our course schedules are tight, please be punctual to all sessions and examination.

Enrollment Method

1. Please contact Mr.Yuen(2391 5688 / 9037 9589) for reservation

2. Fill in the online Application Form

3. Please transfer/deposit the course fee to College Bank Account
Bank Name: HSBC
Account Name: Hong Kong Sommelier & Bartender Training College Limited
Account Number: 098-860026-001

4. After transfer/deposit the course fee, please keep the Bank-In Slip/Deposit Slip, then

Please send us the bank receipt together with your name and the course number by  
a. E-mail : info@hksbtc.com
b. or through WhatsApp send to Mr.Yuen (9037 9589) 

**Remarks: In case of insufficient enrollment, we will inform our students of new course commencement date or you may opt for a refund. For inquiry or registration, please contact Mr. Yuen.

報名程序 :

1. 請先聯絡本學院以作預約留位之用 (2391 5688 / 6411 5305袁先生)

2. 填寫網上報名申請表格

3. 請將款項滙入於HSBC學院戶口內 
銀行帳號：Hong Kong Sommelier & Bartender Training College Limited 
帳號：098-860026-001

4. 注意滙款後,請將入數紙副本及名字
a. 以電郵形式發送至 info@hksbtc.com
b. 或 以WhatsApp 形式發送給本人手機 : 6411 5305 (袁先生)

**備註:  如每班人數不足會另行通知上課日期或選擇退款
查詢或報名: 請聯繫袁先生